| Asparagus |
2500 lbs/acre (5,250 lbs/acre with high-yielding, irrigated varieties) |
| Beans, Green |
3.3-4 tons/acre (processing) |
| Beans, Wax |
3.3-3.5 tons/acre (processing) |
| Beans, Organic Whole |
2.5 tons/acre |
| Beets, Bunched |
8 tons/acre |
| Beets, Topped |
11 tons/acre |
| Broccoli, Fresh |
365 cases/acre (23-25 lbs/case) |
| Broccoli, Processed |
4 tons/acre |
| Brussel Sprouts |
4-6 tons/acre |
| Cabbage, Chinese |
750 cases/acre |
| Cabbage, Green |
12-15 tons/acre (600 cases/acre (50# cases)) |
| Cabbage, Red |
10 tons/acre (350 cases/acre (50# cases)) |
| Cabbage, Savoy |
10 tons/acre (350 cases/acre (50# cases)) |
| Cabbage, Storage |
750 cases/acre |
| Carrots, Bunched |
13 tons/acre |
| Carrots, Organic |
1000 25lb bags/acre |
| Carrots, Topped |
15-18 tons/acre |
| Cauliflower, Fresh |
650 cases/acre (22#/case) |
| Cauliflower, Processing |
4 tons/acre |
| Celery |
700-800 cases/acre (65#/case) |
| Corn, Fresh |
1200 dozen ears/acre for fresh direct market |
| Corn, Organic |
5-6.5 tons/acre |
| Corn, Processing |
5-8 tons/acre |
| Cucumbers, Slicing |
10 tons/acre or 15,000-18,000 lbs/acre |
| Cucumbers, Pickling |
10,000-15,000 (U-Pick) or 18,000 (Fresh) lbs/acre |
|
| Garlic |
2 tons/acre or 1,000-6,000 heads/acre |
| Lettuce, Head |
700-800 cases/acre(45#/acre) |
| Lettuce, Leaf Types |
700-800 cases/acre (45#/acre) |
| Melons |
|
| Cantaloupe |
7-10 tons/acre |
| Watermelon |
10-15 tons/acre |
| Onions, Bunched |
8-10 tons/acre |
| Onions, Fall Seeded |
20 tons/acre |
| Onions, Spring Seeded |
20 tons/acre |
| Onions, Silverskins |
10-15 tons/acre |
| Parsley |
approx. 8 tons/acre each cutting |
| Parsnips |
8-12 tons/acre |
| Peas, Pod |
4-5 tons/acre |
| Peas, Shelled |
2 tons/acre (processing) |
| Peppers, Field |
500 cases/acre |
| Peppers, Hot |
400 cases/acre (30 lb cases) |
| Potatoes, Early |
4-5 tons/acre (nuggets) |
| Potatoes, Mid/Late |
10-15 tons/acre |
| Radishes |
3 tons/acre per crop |
| Rhubarb |
10-20 tons/acre |
| Rutabagas |
18-20 tons/acre |
| Spinach |
6 tons/acre |
| Squash/Marrow/Pumpkin |
10-20 tons/acre |
| Tomatoes |
25,000 lbs/acre |
| Zucchini |
10 tons/acre |
| Chinese Vegetables |
6 tons/acre |
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